Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, prego skillet chicken parmesan. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust. Good old-fashioned chicken Parmesan gets the skillet treatment in this one-pot dish. Serve with rice or spaghetti for comfort food at its finest—and fastest! This Skillet Chicken Parmesan has all the same flavors as the traditional version, but is ready in much less time.
Prego Skillet Chicken Parmesan is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Prego Skillet Chicken Parmesan is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook prego skillet chicken parmesan using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Prego Skillet Chicken Parmesan:
- Take 1/4 cup grated parmesan cheese
- Make ready 1 1/2 cups prego traditional or organic tomato & basil pasta sauce
- Prepare 1 tbsp. olive oil
- Get 1 1/2 lbs. skinless boneless chicken breast halves (4 to 6)
- Take 1 1/2 cups shredded part- skim mozzarella cheese (6 ozs.)
And that's all I really care about after I have slaved over dinner for my fam, let's be serious. I like to use the Prego Ragu Chunky Gardenstyle Tomatoes, Garlic, and Onions sauce. Dip in egg then in bread crumb mixture. In skillet, brown chicken in oil; drain on absorbent towels.
Instructions to make Prego Skillet Chicken Parmesan:
- Stir 3 tbsp. Parmesan cheese into pasta sauce.
- Heat oil in large skillet over medium- high heat. Add chicken. Cook 10 minutes or until browned.
- Pour sauce mixture over chicken. Cover. Cook over medium heat 10 minutes or until chicken isno longer pink.
- Top with mozzarella and remaining parmesan. Let stand 5 minutes or until cheese melt. Serves 6
Dip in egg then in bread crumb mixture. In skillet, brown chicken in oil; drain on absorbent towels. Chicken Parmesan (or Chicken Parmigiana as it's sometimes called) is an Italian-American comfort food staple that's become mainstream in restaurants across North America. My version has crispy breading (a combination of panko breadcrumbs and grated parmesan), just enough marinara sauce. Delicious skillet chicken parmesan recipe made with fresh mozzarella cheese and crisped/baked in a single cast iron skillet.
So that is going to wrap this up with this exceptional food prego skillet chicken parmesan recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
