by Henrietta Summers
Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, cabbage with potato. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Arrange the cabbage and potatoes in a roasting pan. Add the stock, potatoes, Italian seasoning, bay leaf, cooked sausage, and stir to combine. Continue cooking until the soup reaches a simmer. In this recipe the cabbage is cooked with potatoes and green peas.
Cabbage with Potato is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Cabbage with Potato is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have cabbage with potato using 13 ingredients and 7 steps. Here is how you cook that.
You must start this dish in the morning. You can make the dish faster by using water and turning up the heat, but then. And cabbage and potatoes are traditional, easily stored root vegetables that lend heartiness to meatless but completely satisfying wintertime meals. Put them together in a soup with a handful of.
And cabbage and potatoes are traditional, easily stored root vegetables that lend heartiness to meatless but completely satisfying wintertime meals. Put them together in a soup with a handful of. What better way to enjoy cabbage? Yes cook with Potato and Peas to make this mouthwatering curry. Combine the carrots, potatoes, onion, cabbage, garlic, chicken stock, olive oil, thyme, basil, parsley, salt, and pepper in a stock pot over medium-high heat; bring to a simmer and cook until the carrots.
So that is going to wrap it up for this exceptional food cabbage with potato recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!