Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, steak n shrimp enchiladas. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Steak N Shrimp Enchiladas is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Steak N Shrimp Enchiladas is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have steak n shrimp enchiladas using 18 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Steak N Shrimp Enchiladas:
Prepare 1 lb. skirt steak (cut into tiny 1 inch strips)
Make ready 1 bag frozen 31-40 shrimp; peeled and deveined
Prepare to taste Salt, Pepper
Take to taste Garlic Powder
Get to taste Onion Powder
Make ready 2 tablespoon. Worcestershire Sauce
Prepare 1 packet Goya Sazon (I used the kind with Cilantro)
Make ready to taste Theos Black Pepper Sauce
Get 2-3 squirts of Lemon Juice
Get 3 tablespoons Butter
Take 8 oz. Diced Yellow Onions
Prepare 8 oz. Pico De Gallo
Make ready 2 bags Mexican Cheese (I used Sargento)
Prepare 1/4 cup Pasta Sauce (I used Tomato Basil)
Take Sour Cream (optional)
Make ready 3 tablespoons butter
Get 6 Flour Tortillas (Soft Taco)
Prepare as needed Cooking Spray
Steps to make Steak N Shrimp Enchiladas:
Season Steak with salt and pepper, garlic powder, onion powder, Worcestershire sauce, Goya Sazon (1/2 packet) and 1 tablespoon of Theos Black Pepper sauce.
Season Shrimp with salt and pepper to taste, garlic powder, onion powder, remaining Goya Sazon, and 2-3 squirts of lemon juice.
In a skillet, melt better over med heat and cook onions til golden brown. Add Pico De Gallo and cook til veggies are softened, About 10-15 minutes. Add steak and 3-4 tablespoons of Theos Black Pepper sauce and cook til steak is cooked through.
Next, Add your shrimp and cook for 4-5 min. Add 1 bag of Mexican cheese, stir til melted, and turn of heat.
Grab you a plate and place your flour tortilla on it. Scoop the mixture (3-4 tablespoons) in tortilla and wrap it up and place in a greased baking dish.
Continue until all tortillas are stuffed and rolled up. (I used 6)
Add 1/4 cup of pasta sauce (I used Tomato Basil) to mixture and stir. Pour mixture onto tortillas and spread that bitch out 🤣
Top with 1/2 bag of Mexican Cheese and Bake for 25 minutes at 350. Serve with Rice, Beans, and Sour cream. Enjoy 😋
So that’s going to wrap it up with this exceptional food steak n shrimp enchiladas recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!