Easiest Way to Prepare Quick Cabbage and potato sauce

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cabbage and potato sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This Cabbage, Sausage and Potato Soup recipe is quick and easy to make, and SO delicious and comforting. This easy cabbage soup recipe is also easy to make in the Instant Pot or Crock-Pot, if you prefer. This cabbage and potato soup will warm and satisfy you on the coldest days of winter. Nothing is as pleasing to eat on a cold day as a hot bowl of soup.

Cabbage and potato sauce is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Cabbage and potato sauce is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook cabbage and potato sauce using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cabbage and potato sauce:

1. Prepare 1 small Cabbage
2. Take 4 medium tomatoes
3. Make ready 3 scotch Bonnets
4. Prepare 1 big onion
5. Prepare 1 Handful green beans
6. Take 2 maggi cubes
7. Prepare 1 tspn onga
8. Get 1 tspn curry powder
9. Prepare 1/4 cup vegetable oil

For the cabbage cream sauce: Trim the cabbage, cut into quarters, and cut out the hard stalk. Try frying shredded cabbage with chopped potatoes to get a crispy meal that cooks up quickly or boil cabbage leaves with potatoes for a silky side dish that's great with sausage. To get vegetables with a caramelized flavor, roast the cabbage with potatoes in a little chicken stock. Pump up your scalloped potatoes with this cabbage and potato version.

Instructions to make Cabbage and potato sauce:

1. Here are the ingredients you need.
2. Heat oil on a non stick pan,add chopped tomatoes and Scotch bonnets. Fry for 2mins.
3. Add in onion and stir it.
4. Boil the potatoes with lil salt.
5. Add in seasoning and curry powder
6. Add the green beans. Cook for 5mins
7. Add the cabbage and stir it. Cook for 3mins.
8. Put in the boiled potatoes and cook for 3mins. Turn off the heat.

To get vegetables with a caramelized flavor, roast the cabbage with potatoes in a little chicken stock. Pump up your scalloped potatoes with this cabbage and potato version. A creamy sauce made with non-dairy milk, nutritional yeast, and a little mustard mixed in makes this dish ultra comforting. Tie the parsley sprigs, thyme sprigs and bay leaf with string; add to the pot along with the potatoes and stock. Cabbage, potato and taleggio cheese - simple ingredients that make this baked dish a delicious, filling comfort food.

So that is going to wrap it up for this exceptional food cabbage and potato sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!