Recipe of Speedy Garlic and Thyme Roasted Red Potatoes

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, garlic and thyme roasted red potatoes. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Garlic and Thyme Roasted Red Potatoes is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Garlic and Thyme Roasted Red Potatoes is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have garlic and thyme roasted red potatoes using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Garlic and Thyme Roasted Red Potatoes:

1. Prepare 10-12 red potatoes, halved
2. Make ready 1 drizzle of olive oil
3. Get 1 1/2 tsp garlic, minced
4. Take 1 1/2 tsp fresh thyme, chopped
5. Take 1 tsp salt
6. Prepare 1 tsp pepper

Steps to make Garlic and Thyme Roasted Red Potatoes:

1. Preheat oven to 400 degrees Fahrenheit.
2. In a large bowl, combine the potatoes, olive oil, garlic, thyme, salt, and pepper.
3. Place potatoes cut side down on a rimmed baking sheet lined with tin foil. Place in oven and allow to cook for 40 minutes or until golden brown and soft.
4. Enjoy!

So that is going to wrap it up for this exceptional food garlic and thyme roasted red potatoes recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!