Recipe of Award-winning Shrimp Tacos

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, shrimp tacos. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Shrimp Tacos is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Shrimp Tacos is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook shrimp tacos using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Tacos:

1. Make ready 6 shrimp (peeled, deviened, raw)
2. Take 3 clove garlic, finely chopped
3. Take 1/4 tsp paprika
4. Get 2 soft taco tortillas
5. Make ready 1 tbsp olive oil
6. Take 1 tbsp butter
7. Take salt
8. Prepare ground black pepper
9. Prepare Fixins
10. Get 3/4 cup cabbage, finely shredded (lettuce is cool too if you prefer!)
11. Prepare 1/2 tomato, chopped
12. Take 1 tbsp red onion, finely chopped
13. Take 1/4 cup instant white rice
14. Prepare Sauce
15. Prepare 1 1/2 tbsp mayonnaise
16. Prepare 1 tbsp sour cream
17. Take 1 tsp milk
18. Prepare 1/4 ground cumin
19. Prepare pinch ground black pepper

Instructions to make Shrimp Tacos:

1. Chop up your cabbage, tomato, red onion, garlic, and prep any fixins (black beans and/or cilantro might be a nice addition!)
2. Combine all ingredients for the sauce (mayonnaise, sour cream, milk, cumin, pepper)
3. Cook white rice according to directions. 1 serving is plenty for this recipe - cook as much as you need if you are making a larger portion.
4. Heat olive oil and butter in a saute pan on med-low until bubbly. Add chopped garlic and paprika and let cook an additional 2-3 minutes or until fragrant but not browning.
5. Add in shrimp and lightly salt and pepper. Cook 3-5 minutes or until it starts looking pink on one side and then flip. Lightly salt and pepper again and cook another 3-5 minutes until shrimp is cooked through. Flip another couple times to get both sides nice and cooked through.
6. Get your tacos ready! Heat for 15 seconds to warm, then add chopped cabbage and rice. Place 3 shrimps on each taco. Top with tomato, red onion, and white cumin sauce. (and hot sauce if you like!)

So that’s going to wrap it up for this exceptional food shrimp tacos recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!