Steps to Prepare Perfect Brad's ????

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, brad's ????. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Brad's ???? is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Brad's ???? is something that I’ve loved my whole life.

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To begin with this particular recipe, we must prepare a few ingredients. You can cook brad's ???? using 24 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Brad's ????:

1. Take for the meat
2. Make ready 2 lbs pork loin, cut into 1/2 inch cubes
3. Prepare 1/2 lb large prawns, peeled
4. Make ready 1 tsp each, ground ginger, dry mustard, white pepper
5. Prepare for the veggies
6. Make ready 2 lg shallots, fine chop
7. Make ready 1 small baby bok choy, chop whites, reserve the greens
8. Make ready 1 baseball sized head savoy cabbage, chopped
9. Make ready 1/4 cups chopped Thai basil, reserve some for garnish
10. Get 1 1/2 tbs minced garlic
11. Make ready bean sprouts for garnish
12. Get 1/4 cup each, white wine, seasoned rice vinegar
13. Take for the sauce
14. Get 1 1/2 cups milk
15. Get 4 tbs corn starch mixed with 8 tbs cold water
16. Take 3 tbs garlic chili paste
17. Take 1 tsp fish sauce
18. Take 1 1/2 tbs red curry paste
19. Make ready 1 tbs oyster sauce
20. Take 2 tbs brown sugar
21. Prepare juice of 1 lime
22. Prepare for the plate
23. Make ready rice noodles
24. Prepare lime wedges for garnish

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Steps to make Brad's ????:

1. Soak rice noodles in hot water for 20 minutes. Boil 4 minutes and drain.
2. Mix all the sauce ingredients and let sit. Mix often
3. Add tbs oil to a wok. Add shallots and bok choy whites. Sauté over med low heat until shallots start to brown.
4. In a LG fry pan, heat 2 tbs oil over medium heat. Add pork, sprinkle with seasoning. Fry until pork is about half done.
5. When shallots are brown, add bok choy greens, cabbage, basil, and garlic. Sauté for 1 minute. Add wine and vinegar. Cover and let steam. Stir often.
6. When pork is half done, add sauce and prawns. Stir constantly. Sauce should thicken. When prawns are done, add meat and sauce to veggies. Mix well.
7. Serve over rice noodles. Garnish with fresh basil, bean sprouts, and lime wedges. Enjoy.

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So that’s going to wrap it up with this exceptional food brad's ???? recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!