01/12/2020 21:11

Steps to Make Homemade Methi Khichdi (Healty Recipe)

by George Gregory

Methi Khichdi (Healty Recipe)
Methi Khichdi (Healty Recipe)

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, methi khichdi (healty recipe). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Methi Khichdi (Healty Recipe) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Methi Khichdi (Healty Recipe) is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have methi khichdi (healty recipe) using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Methi Khichdi (Healty Recipe):
  1. Prepare 2 cups basmati rice
  2. Prepare 1 cup fenugreek seeds (soaked overnight)
  3. Make ready 4 green chilies
  4. Get 2 large potatoes (cut into small pieces)
  5. Take to taste Salt
  6. Get 3 tablespoons clarified butter
Steps to make Methi Khichdi (Healty Recipe):
  1. Separate in bowl excess water of soaked fenugreek leaves.
  2. Heat ghee in pressure cooker fry soaked fenugreek seeds in it till it change the colour into pink, this will take 2-3 minutes.
  3. Add potatoes and green chilies in it.
  4. Add rice, salt and around 3 cups of water and pressure cook till 3- 4 whistles or till the rice and potatoes done.
  5. Serve in plate and enjoy healthy meal.

So that’s going to wrap this up for this special food methi khichdi (healty recipe) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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