27/12/2020 22:25

How to Prepare Homemade Kefta Batata (Beef Kefta with Potatoes)

by Stanley Turner

Kefta Batata (Beef Kefta with Potatoes)
Kefta Batata (Beef Kefta with Potatoes)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, kefta batata (beef kefta with potatoes). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Kefta Batata (Beef Kefta with Potatoes) is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Kefta Batata (Beef Kefta with Potatoes) is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook kefta batata (beef kefta with potatoes) using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Kefta Batata (Beef Kefta with Potatoes):
  1. Make ready 1 kg mince beef meat
  2. Take 1 bunch parsley (chopped)
  3. Prepare 1 brown onion (chopped)
  4. Make ready 2 kgs potato
  5. Get 1 red capsicum
  6. Get 1 green capsicum
  7. Get 1 yellow capsicum
  8. Take 3 tomatoes
  9. Get 1 tbsp tomato paste
  10. Take 1 tbsp lemon juice
  11. Take 1 tbsp pomegranate molasses
  12. Make ready 2 tsp salt
  13. Make ready 2 cups water
Instructions to make Kefta Batata (Beef Kefta with Potatoes):
  1. Mix mince beef with chopped parsley, 1 tsp salt, and brown onion in a bowl, mix them together.
  2. Shape the mixture with your hand,
  3. Pre-heat a sauce pan, cook the shaped kefta meat into them until they are cooked well, place them in a tray, put aside.
  4. Peel potatoes and cut them up long thinck shape, deep fry them until they are cooked well, place them on top of the kefta meat.
  5. Cut up tomatoes and capsicums round shape, and place them on top of potatoes.
  6. Mix pomegranate molasses, lemon juice, tomato sauce, 1 tsp of salt together in a bowl, add 2 cups of water, mix them well.
  7. Pour the pomegranate mixture into a kefta tray, and bake it for 20-30 mins in 200°C heat.
  8. Kefta with potatoes is ready to serve.

So that’s going to wrap this up with this special food kefta batata (beef kefta with potatoes) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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