Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, mare’s chicken with potatoes and peas. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mare’s Chicken with Potatoes and Peas is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Mare’s Chicken with Potatoes and Peas is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mare’s chicken with potatoes and peas using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mare’s Chicken with Potatoes and Peas:
- Make ready 30 small round potatoes halved
- Prepare 1 pound bone in skin on chicken thighs
- Take 1 cup seasoned breadcrumbs
- Take 1 onion
- Take 1 can peas
- Prepare 5 bay leaves
- Prepare 1 tablespoons olive oil
- Make ready Salt
- Make ready Pepper
- Take 2 carrots (optional)
Instructions to make Mare’s Chicken with Potatoes and Peas:
- Preheat oven to 400 degrees F
- Drizzle 1 tablespoon of olive oil on chicken and coat in breadcrumbs
- Place potatoes, onion, and carrots in large Pyrex. Drizzle with remaining olive oil, salt, and pepper
- Put chicken in top of potatoes and carrots and place bay leaves on top
- Bake for 30-35 min until chicken is almost cooked. Remove from oven and add can of peas. Cook for an additional 10 minutes until chicken is fully cooked and browned. Enjoy!
So that’s going to wrap this up for this exceptional food mare’s chicken with potatoes and peas recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
