Recipe of Any-night-of-the-week Festive Mince Pie Baked Proats
by Matthew Mills
Festive Mince Pie Baked Proats
Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, festive mince pie baked proats. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Festive Mince Pie Baked Proats is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Festive Mince Pie Baked Proats is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook festive mince pie baked proats using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Festive Mince Pie Baked Proats:
Make ready 30 g oats,
Take 25 g cinnamon danish protein whey (or vanilla + 1tsp cinnamon)
Take 80 g Christmas mincemeat,
Take 1/2 tsp baking powder,
Make ready 1 medium egg,
Prepare 1 tbsp unsweetened almond milk,
Take Spray cooking oil such as Frylight
Take To top:
Take 1 dusting icing sugar,
Take 1 dollop of brandy cream
Prepare Equipment:
Prepare 1 6" cast iron skillet or small baking dish
Steps to make Festive Mince Pie Baked Proats:
Preheat your oven to 180 (fan). In a bowl add the oats, baking powder and whey and stir together.
Crack in the egg and add the milk. Stir well until a thick batter is created with no dry lumps remaining. Spray oil over the skillet until coated.
Spoon in half the batter, spreading it out evenly and up to all edges. Then, spoon the mincemeat over the top leaving a 1 inch gap around the edges. Add the other half of the oat mixture on top, spreading it out until no mincemeat is showing.
Bake for 8-10 minutes until risen and springy to the touch. Leave to cool for 1-2 minutes, dust with icing sugar and add a dollop of brandy cream. Enjoy whilst warm and cakey! :)
So that is going to wrap this up with this special food festive mince pie baked proats recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!