Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, under the skin. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Under the skin is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Under the skin is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have under the skin using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Under the skin:
- Take 1 large chicken thigh
- Get 1 large chicken leg
- Take 1/2 teaspoon saffron flowers
- Prepare 2/3 teaspoon seasoned salt
- Make ready 2-1/2 tablespoons dehydrated onions
- Get 1 teaspoon ground paprika
- Prepare 1-1/2 tablespoons vegetable oil
- Take 1 frying pan I used a cast iron skillet
Steps to make Under the skin:
- Preheat oven 350 Fahrenheit
- Heat skillet, add oil
- Pull skin back on chicken gently add half the salt and all the onions to both pieces of chicken
- Pull skin back over top of chicken and onions. Season with the salt, saffron flowers, and paprika
- Add to skillet turn off heat to the skillet. the chicken should be sizzling.
- Add to hot oven and let cook for 1 hour.
- Let rest for 7 minutes. Serve I hope you enjoy!
So that’s going to wrap it up with this exceptional food under the skin recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
