18/11/2020 23:57

Recipe of Favorite Autumn Harvest Beef and Pork Roast with Vegetables

by Francis Hampton

Autumn Harvest Beef and Pork Roast with Vegetables
Autumn Harvest Beef and Pork Roast with Vegetables

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, autumn harvest beef and pork roast with vegetables. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Autumn Harvest Beef and Pork Roast with Vegetables is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Autumn Harvest Beef and Pork Roast with Vegetables is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook autumn harvest beef and pork roast with vegetables using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Autumn Harvest Beef and Pork Roast with Vegetables:
  1. Take pork roast
  2. Take strip steak
  3. Get large carrots
  4. Take large Yukon Gold potatoes
  5. Prepare Bay leaves crumbled
  6. Get ground black pepper
  7. Prepare salt
  8. Prepare celery chopped
  9. Make ready mustard powder
  10. Prepare beef broth
  11. Get ground allspice
  12. Make ready large onion roughly chopped
  13. Prepare Worcestershire sauce
  14. Prepare butter
  15. Get marjoram
  16. Take minced garlic
  17. Make ready corn
  18. Take Sauvignon merlot
  19. Prepare flour
  20. Take extra Virgin olive oil
Instructions to make Autumn Harvest Beef and Pork Roast with Vegetables:
  1. Cube the beef and Pork season with the spices, bay leaves, and set aside.
  2. Peel and chop the onion and carrots. Cube the potatoes. Put in pot with heat.
  3. Add the butter, broth and all the ingredients except the merlot, olive oil, and flour.
  4. Bring to a boil. Boil 7 minutes stirring occasionally.
  5. Add the merlot and simmer for 30-45 minutes covered stirring occasionally.
  6. Mix the oil and flour to form a paste like consistency and pour into the stew to thicken the stew stirring constantly.
  7. Let rest for 10 minutes
  8. Serve I hope you enjoy! This goes well with the Autumn Soda Bread recipe.

So that is going to wrap this up with this exceptional food autumn harvest beef and pork roast with vegetables recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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