23/10/2020 17:27

Step-by-Step Guide to Make Super Quick Homemade Potted Meat and Black Bean Pie

by Jean Christensen

Potted Meat and Black Bean Pie
Potted Meat and Black Bean Pie

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, potted meat and black bean pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Potted Meat and Black Bean Pie is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Potted Meat and Black Bean Pie is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook potted meat and black bean pie using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Potted Meat and Black Bean Pie:
  1. Make ready 15 ounce can of black beans
  2. Get 1-2/3 pound Pottedmeat see my recipe
  3. Take 1 cup shredded cheddar cheese
  4. Take 1/4 teaspoon salt
  5. Take 1/3 teaspoon ground cumin
  6. Prepare 1/3 cup diced onions finely
Instructions to make Potted Meat and Black Bean Pie:
  1. Preheat oven 400 degrees Fahrenheit
  2. Press the Pottedmeat into a 9 inch pie pan.
  3. Add black beans to the top of the Pottedmeat. Then top with cheese.
  4. Bake in oven for 20-25 minutes
  5. Add raw onions on top. Serve I hope you enjoy!

So that’s going to wrap it up with this exceptional food potted meat and black bean pie recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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