How to Make Super Quick Homemade Moist Banana Bread 香蕉蛋糕 Banana cake

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, moist banana bread 香蕉蛋糕 banana cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Moist Banana Bread 香蕉蛋糕 Banana cake is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Moist Banana Bread 香蕉蛋糕 Banana cake is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook moist banana bread 香蕉蛋糕 banana cake using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Moist Banana Bread 香蕉蛋糕 Banana cake:

1. Get 5 medium size ripe bananas
2. Make ready 3/4 cup sugar
3. Take 1 large egg ; room temperature
4. Make ready 45 g unsalted butter ; melted
5. Make ready 2 cups cake flour
6. Make ready 1 tsp baking powder
7. Make ready 1 tsb baking soda
8. Prepare 1/2 tsp salt
9. Prepare Pitch of ground cardamom (option)
10. Make ready 40 g walnuts
11. Take 40 g chocolate chips

Steps to make Moist Banana Bread 香蕉蛋糕 Banana cake:

1. Preheat the oven to 350F (180C)
2. Pour wet ingredients to mashed banana and stir to combine
3. In a big bowl, smash bananas
4. In another bowl, combine sugar, egg, melted butter and stir well
5. Sift cake flour, baking soda, baking powder, salt and cardamom into the wet ingredients, and split two times.
6. Add walnuts and chocolate chips. Mix well but do not over mix
7. Pour the batter into the 9"x5" loaf pan
8. Bake for 45 to 55 minutes, or until you inserted a wooden pick in center of cake comes out clean

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