15/07/2020 10:33

Steps to Prepare Quick Swedish Salmon Gratin in oven

by Lou Becker

Swedish Salmon Gratin in oven
Swedish Salmon Gratin in oven

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, swedish salmon gratin in oven. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Swedish Salmon Gratin in oven is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Swedish Salmon Gratin in oven is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have swedish salmon gratin in oven using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Swedish Salmon Gratin in oven:
  1. Take Salmon slices 500gm
  2. Make ready Potatoes slices 1.5kg
  3. Make ready 500 gm Edamame beans
  4. Get 300 gm Roasted onions
  5. Take 1.5 liter Cream or oat milk
  6. Prepare 500 gm Mozzarella cheese (slices)
  7. Take 5 pcs Eggs
  8. Get 200 gm Fresh Dill (chopped)
Steps to make Swedish Salmon Gratin in oven:
  1. Ready a baking tray. Oil it with olive oil and lay the first bottom layer with slice potatoes.
  2. The second layer add in edamame beans, then continue with salmon slices.
  3. After salmon slices, continue with next layer with roasted onions.
  4. Then over up the last layer with potatoes slices.
  5. The rest ingredients, all pour in a big bowl. Beat it until smooth texture.
  6. The last, pour in the sauce into the tray. Bake it on 200° 40min.
  7. Tips: served with green peas and red onion pickles.

So that’s going to wrap this up with this exceptional food swedish salmon gratin in oven recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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