01/11/2020 03:23

Easiest Way to Make Quick Fingers / French fries

by Dean Thornton

Fingers / French fries
Fingers / French fries

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fingers / french fries. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes. Serve french fries hot with some any dip or sauce of your choice. Here I have served these crispy finger..like french fries, potato fingers, bhindi rava fry, potato chips, banana chips, karela chips, tortilla chips, corn finally, enjoy homemade french fries with eggless mayonnaise as an evening snack. Drain the french fries on a paper towel to absorb excess oil.

Fingers / French fries is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Fingers / French fries is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fingers / french fries using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fingers / French fries:
  1. Make ready 3-4 Potatoes
  2. Get 1/2 tbsp Salt
  3. Take 3 tbsp Cornflour
  4. Make ready As required Red Food colour (optional)
  5. Make ready As required Oil for frying

To make the french fries, boil a vesselful of water with a little salt. Heat the oil in a kadhai and deep-fry a few potato. Either you call them finger chips or french fries, it would still remain that golden coloured deep fried julienne potatoes, but believe it or not, there is a difference between the two. French fries or finger chips recipe explained with step by step pictures and video.

Steps to make Fingers / French fries:
  1. Take 3 to 4 potatoes and peel it and cut it into finger shape.
  2. Dip your fingers into the water and wash it 3 to 4 times.
  3. After washing take cotton cloth and separate all fingers on the cloth.
  4. Now add fingers in the bowl and add pinch of food colour, cornflour add salt in the last and mixed it well.
  5. Now fry your fingers into hot oil medium flame.
  6. When your fingers looks separate and crispy in the oil than take it out.
  7. Now your crispy fingers is ready serve it with mayonnaise and souce. Sprinkle some chat masala also.

Either you call them finger chips or french fries, it would still remain that golden coloured deep fried julienne potatoes, but believe it or not, there is a difference between the two. French fries or finger chips recipe explained with step by step pictures and video. Preparing crispy french fries or finger chips is very easy to prepare and is very tasty. Both have fat and salt which should be eaten in very small amounts. Spanish, French and Belgian asserted that they are an exclusive.

So that is going to wrap it up with this exceptional food fingers / french fries recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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