Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, banana chocolate cake w/ fruit toppings. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Banana Chocolate Cake w/ Fruit Toppings is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Banana Chocolate Cake w/ Fruit Toppings is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have banana chocolate cake w/ fruit toppings using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Banana Chocolate Cake w/ Fruit Toppings:
- Make ready 1 cup flour
- Make ready 4 eggs separate white to yolk
- Make ready 1/2 cup sugar
- Prepare 1/4 cup butter melted
- Make ready 1 cup banana purée
- Make ready 1 bar Chocolate tablea grated and melted
- Take 2 tsp baking powder
Steps to make Banana Chocolate Cake w/ Fruit Toppings:
- Beat egg white until it forms medium peaks. Add sugar while beating.
- Add the yolk, banana purée and melted butter then mix lightly
- Add the flour and baking powder then fold lightly until smooth
- Pour in a pan then bake for 10 mins.
- Apply the melted chocolate on top. Cool it down for 10 minutes the. Top it with fruits. Serve!
So that is going to wrap it up for this special food banana chocolate cake w/ fruit toppings recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
