Simple Way to Make Ultimate Mix vegetable and mushroom rich Indian style gravy

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mix vegetable and mushroom rich indian style gravy. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mix vegetable and mushroom rich Indian style gravy is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Mix vegetable and mushroom rich Indian style gravy is something which I’ve loved my entire life. They’re fine and they look fantastic.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have mix vegetable and mushroom rich indian style gravy using 24 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mix vegetable and mushroom rich Indian style gravy:

1. Prepare Mix veggies / ur choice of veggies /frozen mix
2. Make ready 1/2 cup mushrooms
3. Get 1/2 onion, chopped roughly
4. Prepare 1/4 cup french beans
5. Make ready 1/2 cup green bell peppers
6. Make ready gravy puree
7. Get 1/2 onions randomly cut
8. Take 1/2 green bell peppers
9. Get 8 piece cashews
10. Make ready 5 piece black peppercorn
11. Take 8 clove garlic cloves
12. Prepare 1 small tomato
13. Make ready 1 small ginger 1 inch
14. Take 1 piece green chilly (optional) if u like the heat
15. Prepare 1/4 tsp fennel seeds
16. Take 1 tsp chili powder
17. Prepare 1 tsp corriander powder
18. Make ready 1/2 tsp turmeric powder
19. Get 2 1/2 tbsp vegetable oil
20. Get garnish
21. Make ready 2 tsp chopped corriander leaves
22. Prepare 1 pinch garam masala powder( all spice mix powder)
23. Take 1/4 cup cream
24. Take 1 season with salt

Bring the gravy home by thinning the mixture with vegetable broth (go low-sodium, so you can control how salty the sauce is). Like magic, you've suddenly got a rich, creamy. CRISPY MUSHROOM PAKORA/Mushroom Pakoda/MUSHROOM FRY/Crispy Pakoda/mushroom recipe indian style Mushrooms and spinach make a good combination. This Spinach mushroom gravy goes well with all Indian breads and lightly.

Instructions to make Mix vegetable and mushroom rich Indian style gravy:

1. Chop veggies as mentioned above or the ones u prefer to small pieces.
2. Saute the veggies in a tspn of oil in the gravy puree section for about 5 mins in low heat until soft.add the cashews,fennel seeds, peppercorn,green chilly( optional) garlic pods and other powders mentioned in the gravy puree and saute them all for a minute or more and transfer into blender to pulvarise to a smooth puree. The colour should be almost light orangish.
3. Heat pan,add a tablespoon of oil and saute the chopped veggies until soft,cover cook for 5-10 mins to soften them, pour in the ready puree and mix well,cover cook fr another 5-10 mins until boiling or spluttering,mix well so that they don't catch to the bottom of the pan, season with salt, pinch of garam masala and cream, stir once and garnish with corriander leaves.switch off gas immediately. Hot yummy gravy ready to be served with pulav,steamed rice or Indian rotis

CRISPY MUSHROOM PAKORA/Mushroom Pakoda/MUSHROOM FRY/Crispy Pakoda/mushroom recipe indian style Mushrooms and spinach make a good combination. This Spinach mushroom gravy goes well with all Indian breads and lightly. Easy Healthy Indian Gravy Recipe with Soy Milk. Indian-style eggs simmered in a rich and incredibly flavorful spicy tomato gravy — an extraordinary lunch or dinner. Methi Mushroom Recipe with step by step photos.

So that is going to wrap this up with this special food mix vegetable and mushroom rich indian style gravy recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!