Step-by-Step Guide to Make Favorite Indian Mix Veg

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, indian mix veg. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Indian Mix Veg is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Indian Mix Veg is something which I have loved my entire life. They are fine and they look wonderful.

Mix veg recipe with step by step pics - This North Indian style mixed vegetable curry recipe is a family favorite and my mom's recipe. It tastes delicious with phulkas, parathas or pooris. Mix veg is a super delicious flexible dish made by frying veggies of your choice, further cooked with tomato paste and different spices. It's never fun to eat just one vegetable subzi, sometimes you want to eat many vegetables together.

To get started with this particular recipe, we have to prepare a few ingredients. You can have indian mix veg using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Indian Mix Veg:

1. Take 100 g Chopped Potatoes
2. Get 100 g Chopped Tomatoes
3. Make ready 100 g Chopped Capsicum
4. Prepare 100 g Sliced Beans
5. Take 100 g Chopped Carrot
6. Make ready 100 g Chopped Onion
7. Get 100 g Chopped Cauliflower
8. Take 1 Spoon Ginger Garlic Paste (fresh)
9. Get 1-2 Green Chilli (sliced)
10. Get Fresh Coriander Leaves (plucked)
11. Take 1 Spoon Cumin
12. Prepare 1 Tea Spoon Turmeric Powder
13. Prepare 1 Tea Spoon Coriander Powder
14. Get 1 Tea Spoon Red Chilli Powder
15. Get 1 Tea Spoon Garam Masala
16. Make ready 3 Spoon Mustard Oil
17. Prepare Common Salt

Make a mixed Indian vegetarian vegetable dish, called subji or sabzi, with green peas, cauliflower, and tomatoes that are vegan and gluten-free. View top rated Indian mixed vegetable recipes with ratings and reviews. Indian Style Curried Tofu & Mixed Vegetables, Avial (Mixed Vegetables With Sauce). Mix Veg Tikka Kabab Indian veg starter Pune.

Instructions to make Indian Mix Veg:

1. Wash all the vegetables well. Take a flat bottom pan and put it on flame
2. Add oil and allow it to heat. Add Cumin seeds and when it starts crackling add the chillies and onions one by one. Stir it till the onion turns brownish…
3. Add ginger garlic paste and tomatoes one by one and cover it with the pan lid for 2-3 mins…
4. Now add all the vegetables and cover it with the pan lid for around 5-7 mins… Once these are steam (semi) cooked, remove the lid and add all the spices one by one. Add salt to taste and allow it to cook on low flame…
5. Make sure the spices do not stick to the pan bottom (keep on stirring time to time). Around after 10 mins the mix veg will be completely cooked and will be ready to serve…
6. Pour it in a serving bowl… Sprinkle some fresh coriander leaves and serve it hot.. With a smile 🙂🙂

Indian Style Curried Tofu & Mixed Vegetables, Avial (Mixed Vegetables With Sauce). Mix Veg Tikka Kabab Indian veg starter Pune. This spicy mixed vegetable pickle is so good. Over the years I have become somewhat obsessed with making my Indian pickled vegetables are meant to be salty. Indian food spicy mixed vegetable curry Spicy, mixed vegetable cuisine.

So that’s going to wrap it up with this exceptional food indian mix veg recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!