How to Prepare Favorite Indian Style Veggie Burger

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, indian style veggie burger. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Burger is a sandwich loved by all age groups, here I bring you an Indian Style Veg Aloo Tikki Burger to gorge on. The crunchy patty, crispy greens, soft bun. This Indian style Vegetarian Burger is loaded with veggies & flavored with spices like garam masala and cumin! The mixed vegetable patties are so flavorful and the spiced mayonnaise sauce makes it even better!

Indian Style Veggie Burger is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Indian Style Veggie Burger is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have indian style veggie burger using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Indian Style Veggie Burger:

1. Take Bun
2. Get mashed potato
3. Make ready chopped onion
4. Take chopped tomoto
5. Prepare tomato ketchup
6. Prepare chili sauce
7. Take cheese slice
8. Make ready red chili powder
9. Prepare garam masala
10. Get cumin powder
11. Get chaat masala
12. Make ready butter

Make your meat-eating friends jealous by scarfing down these spicylicious Indian curry veggie and chickpea burgers at your next barbecue! I had to make these burgers though. In fact, they were begging to be made. I love my other masala burgers, and you should totally make those too, but I.

Instructions to make Indian Style Veggie Burger:

1. Firstly, mesh 2 boiled potato in a large bowl, removing any large pieces of potato skin if desired, and add salt, chili powder,garam masala, cumin powder, and chaat masala. Mashing all the ingredients together until well mixed and make a patty
2. Heat 1 tablespoon olive oil in a large nonstick pan on medium heat.Cook bun until heated through on both sides.
3. Pour tomato ketchup and hot sauce on inner side of the bun, then put potato patty on it. Above the patty put cheese slice, chopped onion, chopped tomato. Spread tomato ketchup and hot sauce on the inner side of another bun and place it at the top
4. The burger is ready to eat

In fact, they were begging to be made. I love my other masala burgers, and you should totally make those too, but I. Add Indian flavours to veggie burgers with raita, mango chutney, coriander and Bombay mix for a fruity and crunchy twist. Cook the vegetarian bean burgers following pack instructions. Finely chop the red onion, cucumber, tomato and coriander and mix together in a bowl.

So that is going to wrap this up with this special food indian style veggie burger recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!