Steps to Prepare Quick Fried Bread With a Twist

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried bread with a twist. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Fried Bread With a Twist is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Fried Bread With a Twist is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook fried bread with a twist using 8 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Fried Bread With a Twist:

1. Make ready Onion
2. Get 1 small red onion, thinly sliced
3. Take 1 tbsp salted butter
4. Take 1 tsp ground nut oil, (plus 4 more tablespoons for frying bread)
5. Get lawry's seasoned salt
6. Get Making
7. Prepare 4 slices of white bread
8. Get 1 tbsp of your favourite cheese (per slice)

Steps to make Fried Bread With a Twist:

1. In a pan heat the butter and oil.
2. Add the onions and salt and fry for 2-4 minutes until the onion has softened.
3. Once fried set to one side until ready to use.
4. Cut the crusts of the bread, then using a rolling pin, flatten the sliced bread as much as you can.
5. Using the fat from the onions, brush the bread slices.
6. Using your favourite cheese add to bread
7. Then add the onions on tip of cheese
8. Roll it carefully so it doesn't break. Use toothpicks to hold it all together. Then on the outside brush the oil from the onion.
9. Add 4 tablespoons of oil to a frying pan and heat.
10. Add the bread in and fry for about 3-5 minutes on low heat or until it is golden brown. Turn a few times.
11. Once done remove from pan and place on kitchen roll to absorb some of the fat.
12. Serve immediately.

So that is going to wrap it up for this special food fried bread with a twist recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!