05/11/2020 21:08

Step-by-Step Guide to Make Quick Easy BBQ beans

by Manuel Reid

Easy BBQ beans
Easy BBQ beans

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, easy bbq beans. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Easy BBQ Baked Beans cooked in a delicious homemade BBQ sauce that's rich, savory, tangy, sweet, and smoky. Which Beans Are Used in Baked Beans? In this recipe, canned pork and beans are the starting What's in BBQ Baked Beans? Easy BBQ Baked Beans that are comforting, slightly sweet, mildly smoky, rich, meaty, and totally indulgent.

Easy BBQ beans is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Easy BBQ beans is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy bbq beans using 9 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Easy BBQ beans:
  1. Take 3 cups pinto beans
  2. Get 1 pack bacon (hickory smoked or original)
  3. Prepare 6 cups water
  4. Get 1/2 Large Fresh Onion(optional)
  5. Make ready Garlic powder
  6. Get Salt
  7. Prepare Pepper
  8. Take Brown sugar
  9. Make ready Sweet Baby Ray's BBQ Sauce

You are Here: Home » Side Dish Recipes » Easy BBQ Baked Beans with Bacon. See more ideas about bean recipes, cooking recipes, food dishes. Alison likes to pour these over potatoes or scones. These BBQ Beef and Beans are like the love child of baked beans and beef chili.

Steps to make Easy BBQ beans:
  1. Some people soak their beans overnight. I'm going to be honest, I just rinse mine and sort through them, making sure there is no dirt, rocks, or debris.
  2. Add the rinsed beans to the pressure cooker or pot(choose a decent sized pot with a lid)
  3. Cut the bacon into about 1inch pieces or desired size. And add them into the beans. (I used hickory smoked this time, but I have used original and it tastes good too.)
  4. Add the 6 cups of water and seasonings-garlic powder, salt, and black pepper.
  5. Dice up the onion into small pieces and add that to the beans as well.(I almost forgot to add that part here lol you can add the onion after adding the bacon, that's what I do.)
  6. In the pressure cooker, cook for 30 minutes and then stir, adding water and any seasonings if necessary. Then cook an additional 30 minutes.
  7. On the stovetop, after it comes to a boil, turn down heat so it doesn't boil over. Let it simmer on low to medium heat, for 4-6 hours or until done. Checking periodically, stirring, and adding water if necessary. Seasonings are always to taste. So if it taste like it needs a lil more seasonings, then you can add some in.
  8. Drain the beans just enough for the water to cover the top of the beans, as shown in the picture.
  9. After the beans are done cooking. Add in the brown sugar and Sweet Baby Ray's BBQ Sauce. I usually do a 3 swirl thing around the pot, with the BBQ sauce about 3x and add the brown sugar in the pot about 2x of the amount shown in the picture. But I add the brown sugar and BBQ sauce to taste as well. I don't cook many things with measurements, so my apologies.
  10. Mix the BBQ sauce and brown sugar into the beans real good.
  11. Can be served as a main dish or a side dish. Enjoy!

Alison likes to pour these over potatoes or scones. These BBQ Beef and Beans are like the love child of baked beans and beef chili. They're hearty and flavorful, they meal prep well, and can be as no-fuss or as "from scratch" as you want them to be. A healthier take on this classic dish! For this recipe, I slice the bacon in half.

So that’s going to wrap it up with this special food easy bbq beans recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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