Easiest Way to Prepare Favorite Custard Kulfi

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, custard kulfi. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Custard Kulfi is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Custard Kulfi is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook custard kulfi using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Custard Kulfi:

1. Make ready 1/2 litres milk
2. Take 2 tbsp custard powder
3. Make ready 4 tbsp sugar
4. Take 2 tbsp milk powder
5. Get 1/4 cup chopped nut of your choice
6. Prepare 1/4 cup bread crumbs

Instructions to make Custard Kulfi:

1. Firstly take 1/4 cup milk in a bowl add custard powder and mix it well. Keep aside.
2. In a bowl add remaining milk when it becomes lukewarm add milk powder, mix well and allow it to boil, when it becomes to boil add custard mix. Stir well.
3. Now add sugar, nuts and bread crumbs. Mix well. Cook it on medium flame till they become thick.
4. Now allow to cool completely.
5. After cooling pour the mixture in Kulfi mould and place it into the freezer for 7-8 hours. After 7-8 hours your Kulfi is ready to remove it from Kulfi mould and garnish with some chopped nut and serve it.

So that’s going to wrap it up with this exceptional food custard kulfi recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!