Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, dark chocolate peanut butter banana bread - gluten free. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Dark Chocolate Peanut Butter Banana Bread - Gluten Free is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Dark Chocolate Peanut Butter Banana Bread - Gluten Free is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have dark chocolate peanut butter banana bread - gluten free using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Take 3 ripe bananas mashed
- Take 1/4 cup maple syrup
- Prepare 2 eggs
- Prepare 1/2 cup crunchy peanut butter
- Make ready 1/4 cup coconut sugar
- Get 3/4 cup rice flour
- Get 1/4 cup dark chocolate cocoa powder
- Take 1/4 cup coconut flour
- Get 1 teaspoon baking soda
- Get 1/2 cup dark chocolate chips
Instructions to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Combine all wet ingredients and sugar
- In separate bowl, combine all dry ingredients
- Mix the dry ingredients into the wet ingredients to combine
- Bake in a greased loaf pan at 350 degrees for 30-35 min
So that is going to wrap it up for this special food dark chocolate peanut butter banana bread - gluten free recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
