Easiest Way to Prepare Any-night-of-the-week Stuffed Mustard Green Leaves

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, stuffed mustard green leaves. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Stuffed Mustard Green Leaves is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Stuffed Mustard Green Leaves is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have stuffed mustard green leaves using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Mustard Green Leaves:

1. Get 12 Leaves Mustard Green Preservation see my recipe
2. Get 36 ounces your favourite pasta sauce
3. Make ready 1 pound Mexican Chorizo sausage
4. Make ready 24 ounces cauliflower rice
5. Take 1 pound ground pork
6. Get 2 teaspoons granulated garlic powder
7. Take 1 teaspoon salt
8. Make ready 2 tablespoons lard
9. Take 1 large onion diced
10. Take 1/4 cup water
11. Prepare To taste sour cream
12. Take To taste dill weed
13. Take 1/2 tablespoon liquid smoke

Instructions to make Stuffed Mustard Green Leaves:

1. Preheat oven to 400 degrees Fahrenheit. Cook the cauliflower in the microwave. Put in a deep pan. I formed a crater so the liquids would gather and cook out. When the liquids reduce by half add the liquid smoke, onion, and spices.
2. Add the chorizo and mix well then add ground pork.
3. Spread a couple of the leaves out. Then add mixture to the leaves. Roll it up. Set in a hot skillet.
4. Repeat till done. Add the pasta sauce to the rolls. Add water to jar and pour over the leaves.
5. Put into the oven for 30-40 minutes. Let rest 10 minutes. Serve with sour cream with dill weed on the top. I hope you enjoy!!!! Serve any leftover cauliflower rice with pasta sauce.

So that is going to wrap it up for this exceptional food stuffed mustard green leaves recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!