01/08/2020 11:48

Recipe of Ultimate Pressure cooker Cinnamon cake

by Clayton West

Pressure cooker Cinnamon cake
Pressure cooker Cinnamon cake

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pressure cooker cinnamon cake. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Pressure cooker Cinnamon cake is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Pressure cooker Cinnamon cake is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook pressure cooker cinnamon cake using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Pressure cooker Cinnamon cake:
  1. Make ready 3 c all purpose flour
  2. Make ready 1 c milk at room temp
  3. Get 1 c vegetable oil
  4. Make ready 5 eggs
  5. Make ready 3/4 c sugar
  6. Take 1/2 c Cinnamon powder
  7. Make ready Pinch salt
  8. Prepare 1 tp vanilla essence
  9. Take 2 tp baking powder
Instructions to make Pressure cooker Cinnamon cake:
  1. In bowl add oil and sugar and beat them thoroughly
  2. Add eggs one by one and beat till the mixture is fluffy. Add your essence
  3. In a separate bowl sieve in the flour, add the baking powder, 2 spoons of cinnamon powder and salt and mix them
  4. Now add the flour little by little in the first mixture alternating with milk
  5. Once the butter is ready. Grease your sufuria (baking tin) with some oil and flour
  6. Bow hear your pressure cooker on a medium heat and put your butter and reduce the heat.
  7. N/b remove the whistling metal part of the cooker cover and cover the cooker tightly.
  8. Bake for at most 1 hour
  9. In another sufuria add the remaining cinnamon and 3 spoons of sugar and 5 spoons of water and heat them to attain a thick syrup.
  10. When your cake is well cooked and it has cooled down make some inserts with a knife and pour in the syrup.
  11. Let it cool permanently and serve with tea, coffer and juice

So that is going to wrap this up with this special food pressure cooker cinnamon cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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