Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chilli prawn and pineapple. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chilli Prawn and Pineapple is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Chilli Prawn and Pineapple is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chilli prawn and pineapple using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chilli Prawn and Pineapple:
- Prepare 1 medium onion chopped
- Take 4 red chilies chopped
- Get 2 tblsp massaman curry paste
- Take 1 cup pineapple juice
- Get 1 1/2 cup fish stock/ prawn heads
- Get 2 cups green beans halved
- Take 1 red pepper chunky chopped
- Prepare 200 g baby corn halved lengthwise
- Make ready 1 small pineapple chopped
- Take 400 g prawns
- Take 2 tblsp coriander chopped
Instructions to make Chilli Prawn and Pineapple:
- On medium heat fry onion and chilli. Once soft add curry paste and fry till fragrant. Add pineapple juice and water and prawn heads (or stock) bring to boil and simmer for 8-10 minutes.
- Add red pepper, green beans, baby corn and stir. Remove prawn heads. Add pineapple and simmer for 5 minutes. Add prawns and cover. Cook for 90 seconds.
- Add coriander, and remove from heat and stir. Season with salt and pepper and serve hot 🤩
So that is going to wrap this up with this special food chilli prawn and pineapple recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
