Recipe of Favorite Tuna fish patties

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, tuna fish patties. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tuna Fish Patties Haiku: "These were so soggy. Maybe needs more bread." The zucchini and the mushrooms gave off too much liquid coupled w/ the bread having been soaked. Best thing you can make with canned tuna. All you have to do is say these two words and I'm flooded with childhood memories.

Tuna fish patties is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Tuna fish patties is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook tuna fish patties using 13 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make Tuna fish patties:

1. Make ready 140 g canned tuna fish
2. Get 1 cooked potato
3. Take Small bunch of fresh tarragon
4. Take 1 1/2 tbsp corn flour
5. Take 50 g cooked green peas
6. Prepare 1 egg
7. Make ready 1/2 tsp cumin powder
8. Get 1/2 tsp coriander powder
9. Take 1/2 tsp ginger powder
10. Take 1/4 tsp turmeric powder
11. Take to taste Salt and chili flakes
12. Prepare Bread crumbs
13. Prepare Olive oil

The spices and other veggies added to the tuna makes these so flavorful. Crisping them on the skillet makes the outside crust amazing and crispy. Once you've formed the patties, it's time for coating. A lot of recipes just fry the patties, or at the most dredge in flour and fry.

Steps to make Tuna fish patties:

1. Drain the liquid from tuna can.
2. Mash cooked potato. In a bowl, mix together all of the spices, chopped tarragon, green peas, egg yolk, corn flour, tuna fish and mashed potato.
6. Divide the mixture into small parts and form into a ball and then flatten into a patty. In a small ball, whisk white egg. First dip each patty into the white egg
7. And then cover with bread crumbs.
9. Heat the olive oil in a pan, gently place patties in the pan and cook each side for 3-4 minutes until nicely brown.
10. Serve fish patties with sweet chili sauce or tartar sauce.
18. Ingredients

Once you've formed the patties, it's time for coating. A lot of recipes just fry the patties, or at the most dredge in flour and fry. However, by doing that you're missing out on a. Make patties the size of a regular hamburger and coat both sides with flour. Fry in ¼ inch of cooking oil on medium heat.

So that is going to wrap it up for this special food tuna fish patties recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!