Step-by-Step Guide to Make Any-night-of-the-week Crockpot garlic Parmesan chicken

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, crockpot garlic parmesan chicken. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Crockpot garlic Parmesan chicken is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Crockpot garlic Parmesan chicken is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook crockpot garlic parmesan chicken using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Crockpot garlic Parmesan chicken:

1. Make ready 3 lbs. frozen chicken breasts
2. Make ready 1 cup chicken broth
3. Prepare 2 tsp Italian seasoning, divided use
4. Take 2 sticks (1 cup) salted butter, softened
5. Make ready 1 cup mayonnaise
6. Make ready 1 cup shredded Parmesan cheese
7. Take 2 tbsp minced garlic
8. Take to taste salt and pepper,

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Instructions to make Crockpot garlic Parmesan chicken:

1. Place frozen chicken breasts into the bottom of crockpot. Pour one cup of chicken broth over top.
2. Season with 1 teaspoon of Italian seasoning and a dash of salt and pepper.
3. Cover and cook on high for 3 hours (or low for at least 6 hours).
4. Drain excess broth and fat from cooked chicken. In a bowl, combine softened butter, mayonnaise, Parmesan cheese, minced garlic, 1 tsp. Italian seasoning and a dash of salt and pepper. Stir to combine.
5. Scoop this mixture on top of cooked chicken.
6. Cover and cook on high for an additional 30 minutes until sauce is creamy and cheese is melted.
7. Serve over egg noodles or rice.
8. Notes- I used this. + the Italian seasoning.
9. This can also be cooked in an instant pot or pressure cooker.

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