Easiest Way to Prepare Any-night-of-the-week Beef & Garlic Shoots Stir-fry

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, beef & garlic shoots stir-fry. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Beef & Garlic Shoots Stir-fry is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Beef & Garlic Shoots Stir-fry is something which I’ve loved my entire life.

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To begin with this recipe, we have to prepare a few ingredients. You can cook beef & garlic shoots stir-fry using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef & Garlic Shoots Stir-fry:

1. Make ready Beef Steaks
2. Get Garlic Shoots
3. Prepare Carrot
4. Take Oil
5. Make ready <Marinade for Beef>
6. Make ready Soy Sauce
7. Prepare Garlic *grated
8. Make ready small piece Ginger *grated
9. Prepare Sesame Oil
10. Make ready <Sauce>
11. Prepare Soy Sauce
12. Prepare Mirin
13. Prepare Oyster Sauce *can be replaced with 1 tablespoon Soy Sauce & 1/2 tablespoon Sugar )
14. Prepare Water OR Sake (Rice Wine)
15. Get Toasted Sesame Seeds
16. Make ready Potato Starch Flour

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Steps to make Beef & Garlic Shoots Stir-fry:

1. Thinly slice Beef Steak(s). Add marinade ingredients to beef and massage, then rest for a while.
2. Wash and cut off the hard ends of Garlic Shoots, then cut them about 4cm. Cut Carrot into strips about the same size as Garlic Shoots.
3. Make sauce by mixing all sauce ingredients.
4. Heat Oil in a frying pan and cook Beef. When Beef changed colour, add Garlic Shoots and Carrot, cook until tender enough but still crunchy. Add sauce and combine well.

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