19/12/2020 19:34

Simple Way to Prepare Favorite Garlic Mashed Potatoes

by Lee Paul

Garlic Mashed Potatoes
Garlic Mashed Potatoes

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, garlic mashed potatoes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Garlic Mashed Potatoes is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Garlic Mashed Potatoes is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook garlic mashed potatoes using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Mashed Potatoes:
  1. Prepare 7 med to large potatoes peeled
  2. Get 250 ml full cream milk
  3. Get 15 ml garlic salt
  4. Make ready 100 grams butter
  5. Get salt
Steps to make Garlic Mashed Potatoes:
  1. Cut the potatoes into eighths.
  2. Put the potatoes in a pot and cover with cold water. place the lid on and put on a high heat.
  3. Bring to boil. That should take about 15 minutes.
  4. Boil the potatoes until soft, that should take about 10 minutes. Test with a fork.
  5. Strain the potatoes.
  6. Preheat the milk and garlic salt in a saucepan until it just starting to boil.
  7. Add all the milk and garlic salt mix with the potatoes, salt and butter in a pot and mash.
  8. You can serve it with gravy and your favourite protein, or just have it on its own. - - https://cookpad.com/us/recipes/343611-easy-oven-baked-meatballs

So that’s going to wrap this up for this exceptional food garlic mashed potatoes recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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