How to Prepare Quick Red Skinned Garlic Lovers Mashed

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, red skinned garlic lovers mashed. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Red Skinned Garlic Lovers Mashed is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Red Skinned Garlic Lovers Mashed is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook red skinned garlic lovers mashed using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Red Skinned Garlic Lovers Mashed:

1. Make ready 4 lb red potatoes
2. Get 6 clove fresh chopped garlic (depending on the sizes. if using extra large cloves, try 4)
3. Take 1 cup sour cream
4. Get 3/4 stick butter
5. Take 1 cup half and half
6. Prepare 1 salt and pepper to taste

Instructions to make Red Skinned Garlic Lovers Mashed:

1. Depending on how much skin you like, give the potatoes a partial peel. Wash and cut into small pieces.
2. Boil potatoes until soft
3. Drain, put in bowl and add butter
4. Mash potatoes to melt the butter
5. Add sour cream, chopped garlic. Using electric mixer, whip potatoes until well combined
6. Slowly add half and half while still mixing. Whip potatoes until creamy with few lumps.
7. Season and stir in salt and pepper.

So that’s going to wrap it up with this exceptional food red skinned garlic lovers mashed recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!