Recipe of Super Quick Homemade Parmesan garlic parsley mashed potatoes

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, parmesan garlic parsley mashed potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Parmesan garlic parsley mashed potatoes is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Parmesan garlic parsley mashed potatoes is something that I have loved my entire life.

Reviews for: Photos of Roasted Garlic Parmesan Mashed Potatoes. Bring to a boil over high heat. Red Potatoes- These are the best potatoes for keeping the skin on because of the flavor and great texture. I took this picture just after mashing it with a.

To get started with this particular recipe, we have to prepare a few ingredients. You can have parmesan garlic parsley mashed potatoes using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Parmesan garlic parsley mashed potatoes:

1. Make ready 6 Red Potatoes
2. Prepare 4 Cloves garlic
3. Prepare 2 tablespoons butter
4. Get 1/2 cup milk
5. Make ready 1 teaspoon parsley salt
6. Prepare 1 1/2 teaspoons parsley flakes
7. Make ready 1 1/4 cup grated parmesan cheese
8. Make ready 1 teaspoon herb and cheese blend

Serve immediately, garnished with parsley, if desired. Tag @damn_delicious on Instagram and hashtag it. How to make garlic mashed potatoes. Place whole, unpeeled potatoes on a large sheet pan and place in a hot oven.

Instructions to make Parmesan garlic parsley mashed potatoes:

1. Cut potatoes in quarters and peel garlic cloves. Put in large pot, cover with water add a pinch of salt (I like to use Himalayan pink salt) and boil.
2. Once boiling reduce heat to low-medium for about 20-25 minutes. Or until potatoes are tender.
3. Drain well than return to pot. Add butter, milk, salts, white pepper, parsley and mash
4. Add in parmesan and cheese blend

How to make garlic mashed potatoes. Place whole, unpeeled potatoes on a large sheet pan and place in a hot oven. Parmesan garlic smashed potatoes are soft on the inside with crispy outsides. Topped with a delicious garlic butter sauce! I mean don't you live for cheesy, saucy, garlicky food the way I do?

So that’s going to wrap this up with this exceptional food parmesan garlic parsley mashed potatoes recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!