08/12/2020 15:28

How to Make Ultimate Simple and Spicy Pumpkin Recipe / No Onion Garlic Pumpkin Recipe

by Belle Boyd

Simple and Spicy Pumpkin Recipe / No Onion Garlic Pumpkin Recipe
Simple and Spicy Pumpkin Recipe / No Onion Garlic Pumpkin Recipe

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, simple and spicy pumpkin recipe / no onion garlic pumpkin recipe. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Simple and Spicy Pumpkin Recipe / No Onion Garlic Pumpkin Recipe is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Simple and Spicy Pumpkin Recipe / No Onion Garlic Pumpkin Recipe is something that I’ve loved my entire life.

Yummy pumpkin sabjiIngredients-PumpkinFenugrrek powderPoppy seedsMusterd seedsGrated Coconut AsafoetidaRed chilli powderTurmericOIlSaltCoriander. Pumpkin Curry with Red Masoor Daal( Red Lentils). Cooked with Minimum Masala, Without onion and garlic. A perfect dish made with vegetables and Masoor dal for kids.

To get started with this recipe, we have to prepare a few components. You can have simple and spicy pumpkin recipe / no onion garlic pumpkin recipe using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simple and Spicy Pumpkin Recipe / No Onion Garlic Pumpkin Recipe:
  1. Prepare 2 cups pumpkin cut in cubes
  2. Take 1 slit green chilli
  3. Prepare 1/2 teaspoon turmeric powder
  4. Prepare to taste salt
  5. Prepare 4 tablespoons refined oil
  6. Take 1 bay leaf
  7. Prepare 1/2 teaspoon panch phoran (mixture of five spices)
  8. Prepare 1/2 teaspoon red chilli powder
  9. Take 1 teaspoon coriander powder
  10. Make ready 2 tablespoons grated coconut for garnishing
  11. Prepare 1 pinch asafoetida (Hing)

Check out this super simple spiced recipe with cumin seeds, smoked paprika and crunchy pumpkin seeds. We've served our's with creamy burrata - perfect for an easy. Make this snack by roasting fresh pumpkin seeds in margarine, Worcestershire sauce, and garlic salt. They're the perfect texture and taste.

Instructions to make Simple and Spicy Pumpkin Recipe / No Onion Garlic Pumpkin Recipe:
  1. Heat oil in a pan. Add bay leaf and panch phoran. Let the panch phoron sizzle. Then add asafoetida/hing. Now add pumpkin cubes and green chilli. Stir for a minute.
  2. Add coriander powder and red chilli powder. Stir for some seconds.
  3. Now add salt and mix well.
  4. Cover the lid and cook till the pumpkin cooked. Check-in between.
  5. Now open the lid and keep it on the flame for 2 minutes.
  6. Turn off the flame.
  7. Now Garnish with grated coconut and serve.

Make this snack by roasting fresh pumpkin seeds in margarine, Worcestershire sauce, and garlic salt. They're the perfect texture and taste. I'm putting this one in my recipe box. Thanks for a great recipe, Carolyn, and thanks to everyone else for their comments that helped me make such a great. Yep, savory pumpkin recipes can get spicy, too!

So that is going to wrap this up for this exceptional food simple and spicy pumpkin recipe / no onion garlic pumpkin recipe recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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