How to Prepare Ultimate Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, leek, potato and smoked garlic soup with garlic and rosemary croutons 🌱. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱 is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱 is something which I have loved my entire life. They’re fine and they look wonderful.

Leek and Potato Soup is a thick and creamy classic French Potato Soup that starts with garlic butter in which leeks are slowly sautéed to bring out the. Leek and Potato Soup is a thick and creamy classic French Potato Soup that starts with garlic butter in which leeks are slowly sautéed to bring out the sweet flavour. It's simple to make, cosy and comforting yet also luxurious and elegant. Adding fragrant rosemary & crisp prosciutto crumbs really elevates this classic leek and potato soup recipe.

To begin with this particular recipe, we have to prepare a few ingredients. You can have leek, potato and smoked garlic soup with garlic and rosemary croutons 🌱 using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱:

1. Take For the croutons
2. Prepare 1 slice bread (I used a seedy sourdough)
3. Prepare 1 drizzle of garlic oil (or oil and a little crushed garlic)
4. Make ready 1 sprig Rosemary
5. Make ready 1 leek
6. Get 3 red potatoes
7. Get 1 clove smoked garlic
8. Get 1 small red onion
9. Make ready 1 small white onion
10. Take 2 bowls veg stock
11. Get 1 teaspoon vegan butter (optional - to enrich if you wish)
12. Get Optional oat or nut milk (if you prefer a creamy texture)
13. Take to taste Salt and pepper

Its a cool rainy week here in Paris and there is nothing better than this hearty soup for a cosy lunch or diner. This recipe for potato and leek soup recipe is simple to prepare, vegan & vegetarian. Remove from the heat, remove the bay leaf, add the remaining butter and stir. Adjust the seasonings and serve piping hot with croutons.

Steps to make Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱:

1. Toast the bread and cube. Heat a little oil to a medium heat and toss the cubes in the hot oil. Add a sprig of Rosemary and toss until crispy.
2. Wash, peel and roughly chop the veg and throw in a soup maker. Add stock, season and turn to smooth. Alternatively slowly brown onions and leeks. Add the potatoes and stock until veg are soft. Remove from heat and blend.

Remove from the heat, remove the bay leaf, add the remaining butter and stir. Adjust the seasonings and serve piping hot with croutons. Leek and Potato Soup with Shrimp. Add diced potatoes and fresh thyme. Cover with stock and simmer until potatoes are soft.

So that is going to wrap it up with this exceptional food leek, potato and smoked garlic soup with garlic and rosemary croutons 🌱 recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!