Recipe of Homemade Garlic Parmesan Roasted Cauliflower

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, garlic parmesan roasted cauliflower. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Garlic Parmesan Roasted Cauliflower is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Garlic Parmesan Roasted Cauliflower is something which I’ve loved my entire life.

This easy Garlic Parmesan Roasted Cauliflower is a perfect low-carb side dish for any occasion. It's well seasoned with garlic, black pepper, paprika, and parmesan. This Garlic Parmesan Roasted Cauliflower makes a great side dish to go with dinner, or even a snack with a little Comeback Sauce for dipping. Any way you eat it, it's gooooood.

To begin with this particular recipe, we must prepare a few ingredients. You can have garlic parmesan roasted cauliflower using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Garlic Parmesan Roasted Cauliflower:

1. Get 1 medium head cauliflower - broken into large florets
2. Prepare 1/3 cup mayonnaise
3. Take 1/4 cup grated parmesan
4. Take 1 tbs minced garlic
5. Take to taste Salt and pepper

With cauliflower, it tames the sharp bite so many people don't care for, and highlights the Adding a bit of garlic to roast alongside it just amps up the delicious fun. The bit of grated Parmesan over the cauliflower when it comes out of the oven adds. Here's what you need: cauliflower florets, olive oil, italian breadcrumb, garlic powder, salt, grated parmesan cheese. In a bowl or ziploc bag, add the cauliflower florets and olive oil and stir until fully combined.

Steps to make Garlic Parmesan Roasted Cauliflower:

1. Preheat oven to 425°F. Line a baking sheet with parchment paper and spray lightly with nonstick spray.
2. In a small bowl mix together mayonnaise, parmesan, garlic, salt, and pepper until well combined.
3. Place cauliflower in a large bowl. Spoon the mayonnaise mixture over the cauliflower in several different places. Gently stir to coat the cauliflower.
4. Pour cauliflower out onto the prepared baking sheet. Spread out evenly in a single layer. Bake 30-35 minutes, or until fork tender and lightly browned. Enjoy!

Here's what you need: cauliflower florets, olive oil, italian breadcrumb, garlic powder, salt, grated parmesan cheese. In a bowl or ziploc bag, add the cauliflower florets and olive oil and stir until fully combined. Add the garlic powder, salt, breadcrumbs, and. Garlic Parmesan Cauliflower Steaks - Your new go-to side dish! Roasted cauliflower is the best/easiest way to go!

So that’s going to wrap it up for this exceptional food garlic parmesan roasted cauliflower recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!