Recipe of Perfect Egg and Garlic Rice with Chicken hot sauce Manchurian

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, egg and garlic rice with chicken hot sauce manchurian. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Manchorian for Chinese Rice Manchorian. Chicken Manchurian Recipe by Mubashir Saddique Garnish egg fried rice with spring onion greens and serve hot with chicken manchurian. Chicken Manchurian recipe - Delicious fried chicken in slightly sweet, hot & sour Manchurian sauce.

Egg and Garlic Rice with Chicken hot sauce Manchurian is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Egg and Garlic Rice with Chicken hot sauce Manchurian is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook egg and garlic rice with chicken hot sauce manchurian using 39 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Egg and Garlic Rice with Chicken hot sauce Manchurian:

1. Get Egg Fried Rice
2. Prepare 1 kg Rice
3. Prepare 4 Egg
4. Take Carrot 3 small chopped
5. Take Green chilli 6,7 chopped
6. Prepare Onion 6 (3 chopped)
7. Make ready Tomato 3 chopped
8. Prepare 1 tbsp Red chilli powder
9. Make ready 1 tbsp Soy Sauce
10. Get 1 tbsp Sirka
11. Take 1 tsp Black pepper powder
12. Make ready 10-12 Black pepper
13. Take Daar cheeni 2 piece of 2 inch
14. Get 1 tsp Zeera
15. Take Badi Elaichi 2 long 2
16. Take 2 tsp Coconut milk powder
17. Make ready Knowrr cubes 1 packet
18. Make ready 2 tbsp Garlic paste
19. Make ready Garlic 3 jou
20. Take 1 tbsp Chinees Salt
21. Prepare Normal salt As per taste
22. Make ready Chicken Manchurian Recipe :
23. Take 500 gm Chicken boneless in Cubic Cutting
24. Take 2,2 tsp Ginger Garlic paste
25. Prepare 1 tsp Black pepper powder
26. Take 1 tsp Red chilli piwder
27. Take 1.5 tbsp Venigar
28. Prepare 1.5 tbsp Soy Sauce
29. Take 6-7 tbsp Tomato ketchup
30. Make ready Salt as per taste
31. Prepare 2 tbsp Corn Flour
32. Make ready 1 tbsp Maida
33. Prepare 1 tbsp Lemon juice
34. Make ready 1 Egg
35. Make ready 2 tbsp Cooking oil
36. Prepare 5 gm Green chilli chopped
37. Take 5 gm Green onion
38. Prepare 1.5 tbsp Sugar
39. Take 1/2 cup Chicken Stock

Stir fry for a minute, splash some soya sauce on it, then put the. Chicken Manchurian is a popular starter recipe which is relished by people of all age groups. FOR MANCHURIAN SAUCE: Manchurian Sauce is best made just before serving or else it might thicken. FOR EGG FRIED RICE: Feel free to use leftover rice from If you like Chicken Manchurian with Egg Fried Rice recipe and make it then let me know your feedback by commenting below.

Instructions to make Egg and Garlic Rice with Chicken hot sauce Manchurian:

1. Vegetable Egg Fried Rice - Procedure: - Egg me thora sa Salt aur black pepper powder dal ke beat karen phir ik pan me 4-5 tbsp oil dal ke usme egg dal ke pakayen then minced it. - 3 onion, tomato,green chilli,Sabut lehson 3,4 ko grind kar lein - Ik badi pateeli me oil dal ke 3 chopped onion golden brown karen phir isme grind tomato, onion, green chilli and lehson dal ke thora bhunain. - Add black pepper, dar cheeni,long,zeera,lehson paste..phir thora bhunain.
2. Add red chilli powder, soya sauce, sirka, coconut powder, chineese salt, salt,knowr cubes..phir thora bhunain..
3. Add carrot.. - jab gajar narm ho jaye to uppar se egg minced daal ke phela dein aur pateeli dhak dein flame off kar dein. - Ik dusre pateelay me rice boil karen. pani me salt and 1 tbsp sirka dal lein.rice ko thora sakht rakhen ta ke baad me ye dam pe masalay ke sath pake. - Rice boil ho jaye to masale wale pateelay me dal ke mix kar ke dam pe 15 min rakh dein..
4. After dam.dish out kar lein
5. Chicken Manchurian: - Method: - In a bowl, add chicken, salt, corn flour (1 tbsp), maida, lemon juice, Garlic Paste (1 tsp), Ginger Paste (1 tsp), Black Pepper Powder, Red Chilli Powder, egg and mix it well.
6. Keep in the refrigerator for 30 minutes.In a cooking pan, add cooking oil (as needed), marinated chicken and deep fry until light brown. - In another cooking pan, add cooking oil, Ginger Paste (1 tsp), Garlic (chopped), fried chicken, salt, green chilli, Soy Sauce, Tomato Ketchup, sugar, Vinager chicken stock and cook
7. After cook for 2-3 minutes. - Next, add corn flour (1 tbsp) mixed with water (3 tbsp).
8. Serve with egg fried rice. your chicken manchuriyan is ready..

FOR MANCHURIAN SAUCE: Manchurian Sauce is best made just before serving or else it might thicken. FOR EGG FRIED RICE: Feel free to use leftover rice from If you like Chicken Manchurian with Egg Fried Rice recipe and make it then let me know your feedback by commenting below. Marinate the chicken with salt, pepper, cornstarch and egg. Beat eggs and sesame oil together and set aside. Frankly speaking I got really bored and tired of eating the usual chilli chicken, chicken manchurian, garlic chicken at our local… Is Chicken Manchurian a Chinese Dish?

So that’s going to wrap it up with this exceptional food egg and garlic rice with chicken hot sauce manchurian recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!