Step-by-Step Guide to Prepare Award-winning Garlic Bread-sticks
by Alexander Wagner
Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, garlic bread-sticks. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Garlic Bread-sticks is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Garlic Bread-sticks is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have garlic bread-sticks using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Bread-sticks:
Take bread slice(brown/white) or (Here you can you the corner breads of packet or the brown corners of bread which we usually discard in other bread recipes)
Take tbsn butter/olive oil
Make ready minced garlic cloves
Make ready tap garlic powder
Take Italian herbs
Get black pepper powder
Steps to make Garlic Bread-sticks:
Mix all the ingredients other than bread and keep them aside
Now take bread slices and cut them in the form of strips
Preheat the oven on 350F or 180C
Now arrange the bread strips on a baking tray and brush them on all the sides with the butter mixer which we have prepared earlier
Now bake them in a preheat oven for 10-12 minutes or until they are crispy brown
If you don't have oven, you can crisp it on tawa as well, Just preheat the tawa and toast it from all the sides until they are golden brown
After they turn crisp brown take them out, and again apply the same butter-garlic mixer on the bread-sticks (SAME FOR OVEN AND TAWA)
They are ready to serve, you can serve it with any dip or tomato ketch-up
So that’s going to wrap it up for this special food garlic bread-sticks recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!