07/09/2020 22:19

Recipe of Ultimate Garlic and Bacon Green Beans

by Oscar Willis

Garlic and Bacon Green Beans
Garlic and Bacon Green Beans

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, garlic and bacon green beans. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Garlic and Bacon Green Beans is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Garlic and Bacon Green Beans is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook garlic and bacon green beans using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Garlic and Bacon Green Beans:
  1. Get 1 pound green beans, fresh, rinsed, ends trimmed
  2. Get 1 tsp salt
  3. Make ready 1 tbsp. olive oil
  4. Prepare 1 tbsp. butter
  5. Prepare 6 garlic cloves minced
  6. Make ready 6 bacon strips, cooked, drained of fat, chopped
Steps to make Garlic and Bacon Green Beans:
  1. Bring a large pot of water to boil, add green beans (water should be just above the beans), and 1/2 teaspoon salt. Cook on medium-low heat for 5 minutes, drain the beans.
  2. Heat olive oil and butter in a large skillet on medium heat. Add minced garlic and cook it, constantly stirring, for about 30 seconds. Add chopped cooked bacon (drained of fat) and green beans. Saute on medium heat for about 1 minute to combine all ingredients. Remove from heat. Taste and add more salt, if needed.

So that’s going to wrap this up with this special food garlic and bacon green beans recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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